Description
- Pressure Deep Fryer usually for meat product and breaded meat product and others
- Capacity: Product 14 lb (6.4 kg) / Oil 48 lb or 25lt
- Productivity: 6-10.5 mins per batch average
- Temperature suggested: 325°F (163°C) ~ 350°F (177°C) depending on product and flavor needed
- Pressure: Operating pressure 12.0 psi / Safety valve setting 14.5 psi
- Model： MDXZ-24
- Voltage： 3N/380V220V/50Hz
- power： 12kw
- control temperature range ：20-200℃
- size：460×960×1230mm
- packing size：510×1030×1300mm
- net weight ： 111kg
- gross weight： 135kg
- capacity： 24L
- control panelmanual panel
